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8/19/2014 11:59 AM grooming • 0 Comments

Manhood TV Onion Soup

Warm up with this roasted onion soup for a healthier spin on French Onion Soup. No need for the cheese and bread—this baby is full of flavor due to the chicken, ham bone and pancetta. It’s also a hearty a meal that’ll fill you up. You can even add some cheese if you wish.



  • 2 tbsp olive oil
  • 1/2 cup chopped pancetta or bacon
  • 12 garlic cloves, chopped
  • 2 lbs chicken breast, whole
  • 1 ham hock or ham bone
  • 5 white onions, chopped
  • 6 red onions, chopped
  • 4 leeks, chopped
  • 4 tbsp fresh rosemary
  • 3 whole bay leaves
  • 10 cups chicken broth



1. Place a large stockpot over medium-high heat and add oil. Add the bacon and cook 3 minutes. Add the garlic and cook 2-3 minutes. Add the chicken and ham hock and brown, about 5 minutes.


2. Add the white onions, red onions and leeks, constantly stirring. Reduce heat to medium-low. Add rosemary, bay leaves and cook for 30 minutes.


3. Increase heat to medium, and add chicken broth. Simmer for 30 minutes.


4. Discard the chicken and ham bones. Continue to cook 20 more minutes, until liquid has reduced by one third. Serve immediately.