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Grooming of New York


5/29/2015 9:08 AM body •

Top 5 Grilling Steaks with Marinades

Have you ever stood at the butcher’s counter and thought to yourself, “What the hell is the difference between all these cuts of meat? I just want something juicy that melts in my mouth, gives me enough fuel to kick Superman’s ass, and most importantly, will taste amazeballs once it’s off the grill.”

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5/26/2015 12:11 PM body •

Roasted Vidalia Onions

This simple recipe will become an arsenal for so many of your dishes. I mix roasted onions with so many recipes. I don’t know of any way of cooking or cuisine from any part of the world that does not use some sort of onion.

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8/19/2014 11:24 AM body •

How To Transform Your Grill Into A Smoker

Here's a simple procedure that can turn your simple charcoal grill into a smoking machine that will turn out some delicious smoked chicken, BBQ or pork.

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8/19/2014 11:23 AM body •

Basic Tomato Sauce

One of the easiest ways to impress a friend is to cook a great meal. Impress people by telling them the tomato sauce is homemade and not from a can. 

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8/19/2014 11:22 AM body •

Setting Up Your Kitchen

Learning to cook, or more importantly, learning to cook "well" is tricky. These are the basic tools to need to succeed. 

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8/19/2014 11:22 AM body •

Scallops 101

Before cooking up a batch of delicious scallops, you should take the time to learn a bit about these mollusks and some things to consider when purchasing them.

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8/19/2014 11:21 AM body •

How To Make Roasted Garlic

Roasted garlic is a great flavor enhancer and it's not as potent as uncooked garlic. Use it in dips, sauces and entrees. 

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8/19/2014 11:21 AM body •

Sweet and Dangerous Homemade Ketchup

Homemade ketchup will immediately transform your dinners, bringing amazing flavor to burgers and other sandwiches.

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